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Quality guide

Organic Product Testing and Laboratory Analysis

A risk-based overview of laboratory testing for organic exports from India, linking to pesticide, microbiological, heavy-metals and mycotoxin testing and the certificate of analysis.

Organic ingredient samples prepared for laboratory testing
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Growsian Agro coordinates laboratory testing within a documented export supply programme. For each order, the relevant product, operator, lot, evidence and destination requirements are aligned before dispatch.

Certification and quality evidence must match the exact product, operator, activity, lot, shipment and destination. A logo or certificate shown out of context is not enough to prove eligibility for every order.

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Testing as part of a supply programme

Laboratory testing supports acceptance decisions; it does not, on its own, prove that a product is safe, compliant or organic. A result applies to the sample tested, using the agreed method and reporting basis. The test routes below show the evidence that can be coordinated for an actual product and order.

A risk-based approach

The right testing programme depends on the product, its form, its intended use and the destination market. Rather than testing everything for everything, a risk-based plan targets the hazards that matter for a given commodity — for example mycotoxins in groundnuts and chilli, pathogens in ready-to-eat products, and heavy metals in roots and botanicals. The buyer defines the methods, limits and acceptance criteria that apply to the order; we do not assume a single web specification fits every crop or market.

The specific tests

Sample basis and lot acceptance

A representative sample supports a judgement about a lot; it does not automatically prove every unit conforms. Agree the sampling basis (composite, representative or shipment-lot), who owns the sample, and whether shipment acceptance depends on lot-specific testing. Testing complements, and does not replace, the supplier’s preventive controls.

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